Sunday, 8 May 2016

Finest sands in England

Today was forecast to be a scorcher in London, with temperatures up to 26 degrees C (yes, I know that's not a scorcher everywhere, but for early May in London it definitely counts). Given how pasty we both are, and how long it had been since we'd been to the beach, we made the trip down to Margate, a seaside resort about 1.5 hours away from London on the high speed rail.

It's the kind of place that had a heyday, fell into decline, and is now on the way back up. Think amusement and bingo halls crossed with craft beer and gelato. It's also got the Turner Gallery of Contemporary Art which was interesting but given the glorious weather we only really gave it a cursory glance.

We spent the most of our time on the beach, soaking up the sun and reading. I got to about waist deep in the water but it was so cold that was as far as I could manage - bit better than Adrian who didn't go in at all!

It was decidedly more chilled out than Brighton and the gelato was definitely just as good (we got salted caramel, peanut butter and jelly, pear and chocolate, and rhubarb and custard....mmmmm....).

If this weather continues we'll definitely be back!

Monday, 28 March 2016

Easter in London

After thinking that we might go to Iceland for Easter, and then quickly changing our minds when we saw how much last minute flights and hotels were, we decided to stay in London this Easter and do all those things we've been meaning to do for ages, but never got around to.

To start, I went to the Serpentine Gallery in Hyde Park with a friend. The best exhibition was at their Sackler wing by a collective called Das Institut - lots of neon accompanying brightly lit perspex/mineral cut-outs and projections. A very small, but perfectly formed, exhibition. I'll have to get back in the summer to see one of their famous pavilions.

It was a gorgeous Good Friday and so after sitting in the sun eating ice-cream, we wandered past the Royal Albert Hall into South Kensington and then home.


One other interesting thing we saw were these bracelets that were hanging in the trees in the park - apparently it's a Bulgarian tradition to mark spring. The bracelets are called a "Martenitsa" and from the 1st of March, when you see a blossoming tree or a stork or swallow returning from migration, you then take off the Martenitsa and either tie it to a tree or place it under a stone. If you place it under a stone and go back the next day, the type of insect closest to the Martenitsa will determine your luck for the year (larva, worms, ants = good, spiders = bad). How interesting!


Saturday we finally made it to two places we've been meaning to go to for absolutely ages. First stop, Burger and Lobster Soho. Despite having been open for a few years now, this place still regularly has queues down the street (no reservations) so we didn't do too badly only having to wait half an hour (and inside, perfect considering it was raining...).

The drill is that they've got three options: a lobster, a lobster roll, or a burger, all served with french fries and salad, and all for £20. We shared a grilled lobster and a lobster roll (much better value than a £20 burger!) and I have to say, it was pretty delicious. Loved the lobster bibs and everyone was very friendly despite the rapid turnover. We had an early dinner, arriving at 5.45 (hence the short queue), so by the time we left, it was carnage in the waiting area.





Then it was off down the road to go to The Mousetrap! This is the longest running play on the West End and is currently in its 64th year. We were really surprised with how full the theatre was, but I guess people are coming for the exact same reasons as us - to see the phenomenon rather than the show per se. But it was really good, very tightly acted, and of course, we're not going to tell you "who dunnit"!



Easter Sunday started with a breakfast of champions (in bed no less!)...


...followed by the annual hot cross bun baking session. Given the overdose of buns that occurred last year with the bun-off, we decided not to include the competitive angle, but try the Edmond's recipe in the KitchenAid (rather than mixing by hand as Adrian did last year). They look pretty good don't you think?


Adrian spent Sunday afternoon at the Imperial War Museum and I worked on the article that my co-author and I are contributing to the Oxford Research Encyclopedia of Climate Science. Between the sudden spring-time showers, the sun was streaming in on our new Persian carpet and it all felt pretty idyllic.

Later that day I made sunbutter, as a friend had given us a big stash of sunflower seeds. While I thought the food processor was going to conk out given how hard it was working, it all came together in the end and is pretty delicious.

Easter Monday was about finishing off my article, clearing up the garden after Storm Katie (lots of branches strewn everywhere), and having a walk in the sun followed by a drink at a local pub (and then running home in the rain!).

So, a happy Easter was had here in London - hope it was the same for you!

Tuesday, 15 December 2015

A zero waste town?

I saw this video and thought I had to share it - particularly given how much I've been indoctrinated into sorting all my rubbish (we had all sorts of different bins at LSE and now I get really annoyed at my new work when they throw all sorts of things into the compost bin) and also how much I thought Mum and Dad would like it given how well they recycle at home!

I've also been learning more about the concept of a circular economy which really seems like it's becoming a very popular idea and I definitely think it's the way forward. An old idea really but one that's really important - if only to have a better sense of how much "stuff" we really use in our day to day lives.


I like how they realise that it wasn't easy - imagine sorting your waste into 34 categories! But it's also great how they show what things get recycled into, and talk about reducing the waste that gets made in the first place. An inspirational town for sure - good luck to them becoming 100% zero waste!

Monday, 7 December 2015

Beeeen busy baking

I must be missing my bees because when I found out we were having a charity bake-off at work, this cake was the first thing that came to mind:



What do you think? It's a chocolate honey cake by Nigella Lawson (original recipe in metric here, with some modifications from here (extra ingredients and swapping up a honey glaze for a chocolate ganache) that I also followed). It's rich and delicious - and super easy to make with everything just getting whizzed up all at once in a food processor. Now, while the marzipan bees might take a little longer, they're still pretty simple and look pretty good if I do say so myself!

Sadly I wasn't the bake-off winner - I got pipped by someone who made a Barbie Christmas fairy cake (her skirt is cake and her bodice etc. is all icing). Can't compete with that! But I had a lot of fun making my bee cake and will definitely pull it out again should be occasion arise!


Tuesday, 27 October 2015

LSE Bees

As you all know, I've been very lucky to be involved with LSE Bees. I went from complete novice who had never even seen a beehive in person, to completely fascinated and in love with beekeeping.

Recently the society asked me to participate in an interview for their blog and it's been posted - and I'm completely blown away and touched by all the lovely things they've said. It also feels really great to know that I've encouraged other people to get involved and become apiarists in their own right!


I also talk about my favourite hive at LSE, what I've learnt from the bees and the most fun thing I've ever done as part of the society. So, if you're interested head over to LSE Bees and have a read!